Monthly Archives: October 2018

Ephemeral and Temporal

In the end, everything is ephemeral – the stuff you own, the relationships you cling to. It is said that attachment is the root of all sufferings. It is also said that one must be detached – this way, you … Continue reading

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Fermented Tofu, Taiwan

Fermented tofu (bean curd) has been unfairly called “stinky tofu” because you can catch a whiff of the dish from afar. The dish has gotten an undeserved bad rap mainly due to the exaggerated western reaction to the dish. But … Continue reading

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Shin Yeh Restaurant, Taipei 101

Shin Yeh is a fine dining restaurant right at the top of one of the tallest buildings in the world, the Taipei 101. The 85th floor restaurant is where I take VIP clients and special friends to. Service is impeccable: … Continue reading

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Goose Meat, Taipei

Across the Raohe night market in Taipei is my favorite goose meat eatery. It is another one of those places I must visit each time I visit Taipei, and not just because goose meat is rather scarce in Singapore. In … Continue reading

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Jin Fu Sushi, Taipei – Prepare to be Teased

I have visited Taiwan numerous times in the last couple of years, and during each visit I would make it a point to eat at Jin Fu Sushi, which is located at a residential area in Taipei. It is a … Continue reading

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