Daily Archives: 30/09/2011

French Food in Singapore: Le Cuisson

Posted on 30/09/2011 by Lohcifer

My cigar and single malt kaki, the very enthusiastic 23-year-old Wilson Ang, from 3-Michelin-star Daniel Boulud’s db Bistro Moderne has struck out on his own, bringing French cuisine to the masses! He and another former (camera-shy) db Bistro Moderne chef … Continue reading →

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