Beng Hiang

Beng Hiang is a Hokkien restaurant along Amoy Street and has been around since 1978. Lots of robust Hokkien dishes and my favorites are the two dishes below:

Grilled suckling pig.

Grilled suckling pig.

Braised Pork Belly with steamed bun.

Braised Pork Belly with steamed bun.

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