Monthly Archives: August 2025

New Old Turtle Soup

Posted on 31/08/2025 by Lohcifer
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A Leclerc Briant Dinner

Posted on 28/08/2025 by Lohcifer

Confrérie du Sabre d’Or held yet another monthly dinner last Saturday, this time at Raffles, Sentosa. This event was special because one champagne – Leclerc Briant Abyss 2018 – was aged under the sea! Cuvée Abyss has spent 12 months … Continue reading →

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Giant Beef Rib

Posted on 24/08/2025 by Lohcifer
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Loh Kai Yik

Posted on 17/08/2025 by Lohcifer

The Cantonese name of the dish is “loh kai yik” meaning braised chicken wing but there’s only one very small chicken wing inside the dish. The name of the stall in Chinese translates into “Wet Braised Delicacies.” The English name … Continue reading →

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Pickled Blood Cockles

Posted on 10/08/2025 by Lohcifer
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From Mudflat to Metropolis

Posted on 09/08/2025 by Lohcifer
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Pork Skin

Posted on 03/08/2025 by Lohcifer
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