Pure comfort in a bowl. As the chicken, Chinese sausage, and Shiitake mushrooms steam together, they release a rich, savory gravy that deeply flavors the rice below. This one is from Koo Kee. Nice, but can’t beat my favorite from Bao Fa Cha Chaan Teng. That one is really something! But it means traveling all the way to Upper Paya Lebar Road.